Just as the very first Irani café in India has never been identified with any certainty, the origins of the mawa cake too are shrouded in mystery. But the recipe is a secret,”  whispers Irani. When it downs its shutters on March 31st, B. Merwan & Co. will also declare the end of an era. This site uses Akismet to reduce spam. They modified their traditional kumas with local ingredients – khoya and cardamom – to make the mawa cake,” he says. “That is what inspired me to make my own,” Messman shares. And lo behold, they did rejoice when the cafe reopened in a couple of months. ( Log Out /  Sift the flour, baking powder, cardamom powder and salt to aerate the dry mixture. Oh Yum! It talks to us. I plan to run a new bakery in belgaum I want mava cake recipes will u please help me out. It was alas a poorman’s club for reading free newspapers & meeting friends every day . Moist Mawa Cupcakes Khoya Cupcake Recipe / Mawa Cupcake Recipe … Archives Bake for 20 – 25 minutes at 180 degs and resist the urge to keep opening the oven. It isn’t often that the closure of one café would end so much living – of its owners, its bakers, its city. There are several online and I would recommend you start with this one: http://www.bawibride.com/mawa-cakes/. Read it all over again and loved it again… partly it’s your amazing writing style and partly my love for Merwan. ( Log Out /  Change ), You are commenting using your Twitter account. Change ). You are the master of portraits dear Joshi!They are always steeped in culture and tradition:). B Merwan, Mumbai Picture: mawa cake - Check out Tripadvisor members' 54,311 candid photos and videos of B Merwan Nice soft touch! ( Log Out /  Pingback: Mumbai Iranian cafe style mawa cakes. When Sheriar Irani’s grandfather started Pune’s first Irani bakery, the legendary Royal Bakery, he experimented with new flavours for a sponge cake until he hit upon the perfect recipe and called it the mawa cake. What an interesting moment in time you’ve captured – love the subtle light on the cakes! With cardamommmmm. Sieve flour, salt and Baking Powder for 3 to 4 times. Unconfirmed reports even suggest that the trains would stop longer at the Grand Road station so that passengers could get their daily fix of mawa cake. Search A Recipe. Here's a simple recipe to make them at home. Wonderful. Also sieve Cocoa Powder now. Place maida, sugar, butter, khoya, vanilla and baking powder in a bowl and beat well with a beater, till smooth. Cyrus Todiwala is convinced that the cake was a B. Merwan brainchild: “In the early 1900s our milk was not pasteurised, neither was refrigeration available. Line one 8 inch spring-form cake tin with parchment paper, grease with ghee. Place the butter paper on the greased pan. The worker looks like he is thinking….in how many minutes will this tray empty, making me go for another load? :), Iranian Café? Post was not sent - check your email addresses! close down. Reblogged this on Parsi Calendar and Cuisine. Irani cafés like Kayani, Ideal and B. Merwan sold them hundreds of cups of tea every day; and with that, mawa cakes and khari biscuits. Up until now bakeries were restricted to British cantonments, but the Iranis began to serve no fuss food in a no fuss setting, bringing hitherto considered extravagances within easy reach of the public. I bet it will be tastier. Sadly, the place is closing down and its loyal patrons have been rushing to savour the last bits of their beautiful cakes. Even today we sell almost 70 kilos of mawa cake every day. Change ), You are commenting using your Google account. A nice amount on the set, and certainly very good taste. Mawa cakes are buttery tea … I love how the focus is on the cakes with the baker holding his head high behind them. Mawa cakes are buttery tea cakes that are infused with cardamom. While most may remember it for Amitabh Bachchan’s cage fighting, Kim’s lip reading talent and Hema Malini’s pink boa, I will always associate the film with the beginning of a love affair with the mawa cake. Crumble mawa with hand, keep aside. Khalas; No stock available even for … B. Merwan and Co. is a century old bakery and Iranian cafe in Grant Road, Mumbai, India. In fact we have three mini ones in our freezer right now,” shares Todiwala. I hope you get to visit Merwan before the end of March. Since childhood I have been eating mawa cake but haven’t tasted anything like the one from Merwans. Lovely picture,…and delicious Mawa cakes too! Mawa cake, the melt-in-your-mouth khoya cake perfumed with cardamom powder, guaranteed to transport you to food utopia. Of course, my wife happens to taste one of the mawa cake. Therefore, makes a perfect chai time recipe . B. Merwan and Co. is a century old bakery and Iranian cafe in Grant Road, Mumbai, India. Popular Posts. As Bombay became Mumbai and macaroons replace mawa cakes, the city must brace itself for the death of yet another institution. On the one hand, the city’s “respectable” members still preferred to dine in private clubs or at home, and on the other, the large number of itinerant male workers flooding the city, living away from their families and home cooking, created a market for inexpensive dining. As usally, a picture with big impact. Would love to taste, having marked to visit grant road this time. How the Bombay cupcake survived, B. Merwan’s Mawa Cake | Parsis, Iranis, Zarathushtis - ALL Under One Roof. The cake that travelled from the streets of Bombay, through a cake fight in a five star hotel kitchen, and hand delivered by an airline pilot to a casino in London, had to be a special one. Everything from the facial expression to the pastries just looks great. loved the image. Apr 20, 2018 - When I first came to Mumbai, one of the first few eateries I was taken to visit was B. Merwans at Grant Road. B Merwan, Mumbai Picture: mawa cake - Check out Tripadvisor members' 54,590 candid photos and videos. ( Log Out /  These cakes sound and look amazing! So they’re Parsi? I feel hot and humid and my ams ache just looking at the volume on that tray. Wonderful photo .. Amazing amount of cakes on that tray! To make about 8 cakes you will need: 1 1/4 cups (155gr) all purpose flour. Their speciality is the Mawa cake pictured here. They will be sorely missed if they decide to I still remember the taste of their mawa cake and the icecream soda I'd had. The book, which is around 1500 pages, has recipes for 57 varieties of cake ranging from coffee cake and cherry cake to things with exotic names like Cake Napoleon, Chantilly Cake, Cake Baqirkhani, etc., but still no mawa cake.”. superbe cadrage avec une lumière magique! He says of Vividhvani, “By this time Bombay Parsi cuisine had already been very anglicized. . Remove once they are golden brown and cool – the Mawa Cakes tastes best with a hot cup of tea and can be stored for upto 4 – 5 days in an airtight container. Here's a simple recipe to make them at home. Keep aside in a bowl. Thank you very much! B. Merwan & Co. recently celebrated a century of serving patrons an affordable breakfast and delicious mawa cakes; and also announced that March 2014 would be the last time this would happen. Great photo! The soft, diffused lighting makes for a beautiful image. This boiling created an automatic mawa and by the end of the day they would have a lot of it. But it is worth the labor. (Can almost smell the cakes’ fragrance in your picture!) :). ( Log Out /  Would be interesting to taste. I’d love to have one right now. B.Merwan – Mawa Cakes and more…. A hundred years later, Bombay’s mawa cake still travels from the city’s Irani cafés to The Big Smoke and is savoured by the likes of celebrated Parsi chef Cyrus Todiwala, OBE. But there are others too…. Mawa Cakes – Soft and Buttery Cardamom infused khoya cup cakes inspired from Mumbai Iranian Cafe Grant Road’s B. Merwan Cafe – B. Merwan & Co. Mawa cakes are a very popular item sold in Iranian cafes / bakeries in Mumbai. Turns out … The Irani owner experimented with it by adding it to a cake and created one of the most significant tea time cakes Bombay has ever known.”, It’s a believable story. It isn’t often that just a whiff of something has the power to evoke a generation of memories; that a humble cake has the power to command queues for a hundred years. Milk had to be boiled over and over again to stop it from going off in our heat and humidity. Would love to have a slice of mawa cake with a hot cup of chai (tea) or coffee with my loved ones Usually make these very often sometimes eggless sometimes not. This cake is a delight in every bite, not overly sweet, perfect for celebrations like Diwali and easy to make too. Just as the very first Irani café in India has never been identified with any certainty, the origins of the mawa cake too are shrouded in mystery. The year 1981 saw the release of Manmohan Desai blockbuster Naseeb. Excellent photography. Dan Sheffield, a lecturer at the Department of Near Eastern Studies at Princeton University, researched three old texts for any references to the cake: 17th-century Gujarati Zartoshtnamu (The Book of Zarathustra), Persian-language Khulāsat al-Maʼkūlāt va’l-Mashrūbāt (The Essence of Edibles and Potables), and Parsi cookbook Vividhvani published in 1903. Those cakes certainly look delicious. I want one :) Another great shot, Joshi. Nov 4, 2017 - Buttery tea cakes infused with cardamom, the Mawa Cake is touched with nostalgia for many food lovers globally. They are laborious since you have to make the mava from scratch to get the real flavor. Fantastic composition. . Change ), You are commenting using your Google account. Pour the batter into a greased baking pan lined with parchment paper. 6- Followed by all of the milk and then the remaining flour. The color tones really give the image a real life feel. The Memories of B >Merwan & Co,will always lingeron as I usedto visit them 3 times a week in the 1940 to 1953 before departing for USA for good . Edwina D'souza February 22, 2014 April 9, 2017 Food and Drink , Mumbai Food Scene , Mumbai Travel Guide Share this with friends He carries the heat of the kitchen with great strength. I like how you managed to capture the worker looking upwards to the side…must be on the lookout for the next batch of cakes ;). It is possible that Mumbai will once again see an invention with the ability to summon such nostalgia; but until then, we must learn to live without its most famous buttery mawa cakes, loaded with cardamom and charisma of a disappearing time. Click to share on WhatsApp (Opens in new window), Click to share on Facebook (Opens in new window), Click to share on Twitter (Opens in new window), Click to share on Pinterest (Opens in new window), Click to share on LinkedIn (Opens in new window), Click to share on Pocket (Opens in new window), Click to email this to a friend (Opens in new window), Naga Sadhu performing a ritual in Kumbh Mela. There is one place thats iconic to Mawa cakes. Change ). pan. Mein erster Gedanke war: Hoffentlich hält der Bäcker das Blech in der Balance, ohne das einer dieser appetitlichen Kuchen herunterfällt! I can almost smell… even taste those goodies! It is believed that this is when the mawa cake inspiration came to Mumbai along with a host of other Irani delicacies. Your photos, or the last ones, are so great as usual. Rlwy Stn bridge from west to east reaching B.Merwan & Co. buy a Mawa Cake, which would melt/disappear before I even got down the steps. Grease an 8-inch cake tin / 9 x 5 loaf pan with little butter and … Firstly, this with egg Parsi mawa cake recipe is a moist cupcake with simple flavors and no frosting . B Merwan, Mumbai Picture: mawa cake - Check out Tripadvisor members' 54,662 candid photos and videos. B Merwan: Must eat is mawa cake, pre order or rush at 7am - See 44 traveler reviews, 39 candid photos, and great deals for Mumbai, India, at Tripadvisor. Its Mumbai Grant Road’s B. Merwan Cafe – B. Merwan & Co. Parsi food specialist Katy’s Kitchen’s Kurush Dalal is convinced that the mawa cake is an adaptation of the traditional Zoroastrians tea cake kumas. Sorry, your blog cannot share posts by email. “I sell several mawa cakes every day even now.”. An outstanding photo. ( Log Out /  Change ), You are commenting using your Twitter account. Also, has a mild flavor of cardamom powder which goes very well with the mawa /khoya in the cupcakes. Search. Those cakes look yummy, and I like cardamom! There are still other stories that inform us of mawa cakes being just a clever twist on the homely sponge cake. Sorry, your blog cannot share posts by email. I would love to try the cake :) great image, Joshi! “The B. Merwan family bakes the best mawa cakes ever. Keep up amazing work! Apr 11, 2017 - As I post this, my home is doused with the warm fragrance of cardamom and my eyes are gleaming with joy as I can see my very own mawa cake come to life. Mawa cake is a delicious Indian tea cake with mawa or milk solids as main ingredient. A worker carrying Mawa cake at B. Merwan and Co. | Grant Road, Mumbai, Maharashtra, India. Irani cafes opened during an interesting time. Learn how your comment data is processed. :), such a great ambiance in this shot… love the subdued tones with only the yellow popping out…. Fill in your details below or click an icon to log in: You are commenting using your WordPress.com account. Post was not sent - check your email addresses! . Eggless Mawa Cake Recipe | Parsi Mawa Cake. STEP BY STEP INSTRUCTIONS TO MAKE INDIAN MAWA CAKE 1.Preheat the oven to 350 F, position a rack in the middle of the oven. Nice portrait. First time I’ve heard about mawa cake. This is an egg free, super rich, dense cake studded with nuts and flavored with cardamom. Here again, after a long break. Lots of strength in this image Joshi. Irrespective of how and who created the mawa cake, by the early 1920s, more locals than ever before were enjoying this treat from Irani bakeries. . Have a nice week-end! Much, most of these everyday things that have passed and reading the stories that inform us of cakes... 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